My family love this tasty meat treat for its sheer simplicity and ability to fill up the hungriest of children whether as a Sunday supper or mid week meal.
My ingredients are sourced from my local Tesco but please use your local supermarket or market that is most convenient.
Ingredients to suit a Family of 6 (Adjust your portion size to suit your family)
6 Tesco Value Everyday Pork Chops - £2.64
2 onions = 50p
350 grams Tesco Everyday Value Mushrooms = 79p
1 can condensed mushroom soup = 95p
salt/pepper
1 Tbsp oil
Optional
Mashed Potato
Green Veg - Runner/Broad Beans or Carrots
Method
Season the pork chops with salt and pepper to taste.
In a large frying pan, brown the chops over medium heat. Add the peeled diced onion,and mushrooms, and fry and toss for one minute. Pour cream of mushroom soup over chops. Cover frying pan, and reduce temperature to low. Simmer 20 to 30 minutes, or until chops are cooked through.
Serve with mashed potato and green veg or carrots.
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